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Lactic acid bacteria: microbiological and functional aspects
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| 格式: | Printed Book |
| 语言: | English |
| 出版: |
New York
Marcel Dekker
2004
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| 版: | 3rd rev. ed. |
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| Item Description: | |
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| 实物描述: | xiii, 633p. |
| ISBN: | 0-8247-5332-1 |