Salminen, S. (2004). Lactic acid bacteria: Microbiological and functional aspects (3rd rev. ed.). Marcel Dekker.
Chicago Style aipamenaSalminen, Seppo. Lactic Acid Bacteria: Microbiological and Functional Aspects. 3rd rev. ed. New York: Marcel Dekker, 2004.
MLA aipamenaSalminen, Seppo. Lactic Acid Bacteria: Microbiological and Functional Aspects. 3rd rev. ed. Marcel Dekker, 2004.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.