Á lódáil...

Prevalence of certain potentially pathogenic vibrios associated with fishery products and their viability during processing and storage

Sonraí Bibleagrafaíochta
Príomhúdar: Leejee James
Údair Eile: Iyer, T.S.G
Formáid: Printed Book
Teanga:English
Foilsithe: Cochin CIFT 2003
Ábhair:

UL

Sonraí sealbhúcháin ó UL
Gairmuimhir: 639.2.004.3 LEE
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