|
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| LEADER |
00787nam a2200253 a 4500 |
| 001 |
adlib96000001 |
| 003 |
ViArRB |
| 005 |
20151026132144.0 |
| 008 |
960221s1955 dcuabcdjdbkoqu001 0deng d |
| 020 |
|
|
|
| 022 |
|
|
|
| 040 |
|
|
|a Adlib
|
| 082 |
|
|
|a 639.2.004.3
|
| 245 |
|
|
|a Prevalence of certain potentially pathogenic vibrios associated with fishery products and their viability during processing and storage
|
| 250 |
|
|
|
| 260 |
|
|
|a Cochin
|b CIFT
|c 2003
|
| 300 |
|
|
|a 189p.
|
| 500 |
|
|
|a Thesis (Ph.D), CUSAT, 2003.
|
| 100 |
|
|
|a Leejee James
|
| 700 |
|
|
|a Iyer, T.S.G.
|
| 942 |
|
|
|c REF
|6 _
|
| 653 |
|
|
|a Fish products- Pathogenic vibrios
|
| 999 |
|
|
|c 42803
|d 42803
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 63920043_LEE
|7 0
|9 54892
|a UL
|b UL
|d 2010-06-16
|o 639.2.004.3 LEE
|p G0008654
|r 2010-06-16
|w 2010-06-16
|y REF
|