Leejee James & Iyer, T. (2003). Prevalence of certain potentially pathogenic vibrios associated with fishery products and their viability during processing and storage. CIFT.
শিকাগো স্টাইলে সাইটেশনLeejee James এবং T.S.G Iyer. Prevalence of Certain Potentially Pathogenic Vibrios Associated with Fishery Products and Their Viability During Processing and Storage. Cochin: CIFT, 2003.
এমএলএ সাইটেশনLeejee James এবং T.S.G Iyer. Prevalence of Certain Potentially Pathogenic Vibrios Associated with Fishery Products and Their Viability During Processing and Storage. CIFT, 2003.
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