Cita APA

Eitenmiller, R. (2004). Vitamin E: Food chemistry, composition and analysis. Marcel Dekker.

Chicago Edition Citation

Eitenmiller, Ronald. Vitamin E: Food Chemistry, Composition and Analysis. New York: Marcel Dekker, 2004.

Cita MLA

Eitenmiller, Ronald. Vitamin E: Food Chemistry, Composition and Analysis. Marcel Dekker, 2004.