APA引用形式

McWilliams, M. (2005). Foods: Experimental perspectives (5th ed.). Pearson Prentice Hall.

シカゴスタイル引用形

McWilliams, Margaret. Foods: Experimental Perspectives. 5th ed. New Jersey: Pearson Prentice Hall, 2005.

MLA引用形式

McWilliams, Margaret. Foods: Experimental Perspectives. 5th ed. Pearson Prentice Hall, 2005.