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Hurdle technologies, combination treatment for food stability, safety and quality

Bibliografiske detaljer
Hovedforfatter:	Leistner, Lothar
Andre forfattere:	Gould, W. Grahame
Format:	Printed Book
Sprog:	English
Udgivet:	New York Kluwer/Plenum 2002
Fag:	Food technology > Food preservator > Food stability > Food safety > Food quality

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