Leistner, L., & Gould, W. G. (2002). Hurdle technologies, combination treatment for food stability, safety and quality. Kluwer/Plenum.
Chicago Stili AlıntıLeistner, Lothar, ve W. Grahame Gould. Hurdle Technologies, Combination Treatment for Food Stability, Safety and Quality. New York: Kluwer/Plenum, 2002.
MLA AlıntıLeistner, Lothar, ve W. Grahame Gould. Hurdle Technologies, Combination Treatment for Food Stability, Safety and Quality. Kluwer/Plenum, 2002.
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