Handbook of food analysis. 3 vol set

Antzeko izenburuak

• Handbood of Food Analysis Vol-3
  nork: Leo M L Nollet
  Argitaratua: (2004)
• Handbook of Food Analysis Vol-1
  nork: Leo M L Nollet
  Argitaratua: (2004)
• Handbook of Food Analysis Vol-2 Residues and Other Food Component Analysis
  nork: Leo M L Nollet
  Argitaratua: (2004)
• Handbook of muscle foods analysis
  nork: Nollet, Leo M.L
  Argitaratua: (2009)
• Proteomics in Foods Principles and Applications
  nork: Toldrá, Fidel Nollet, Leo M. L.
  Argitaratua: (2013)