Handbook of food analysis. 3 vol set

Ítems similars

• Handbood of Food Analysis Vol-3
  per: Leo M L Nollet
  Publicat: (2004)
• Handbook of Food Analysis Vol-1
  per: Leo M L Nollet
  Publicat: (2004)
• Handbook of Food Analysis Vol-2 Residues and Other Food Component Analysis
  per: Leo M L Nollet
  Publicat: (2004)
• Handbook of muscle foods analysis
  per: Nollet, Leo M.L
  Publicat: (2009)
• Proteomics in Foods Principles and Applications
  per: Toldrá, Fidel Nollet, Leo M. L.
  Publicat: (2013)