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Fermentation microbiology and biotechnology

Bibliografske podrobnosti
Drugi avtorji:	El-Mansi, E.M.T (Editor), Bryce, C.F.A.,ed
Format:	Printed Book
Jezik:	English
Izdano:	London Taylor & Francis 2004
Teme:	Fermentation Biotechnology > Fermentation kinetics > Flux control analysis > Fermentation control- Biosensor

od Allman, A R, Bryce, C F A, Demain, A L, Elmansi, E M T
Izdano 2007

Printed Book

od El-Mansi, EMT
Izdano 2007

Printed Book

od Allman, A R, Bryce, C F A, Demain, A L, ElMansi, E M T
Izdano 2006

Printed Book

od El-Mansi, E M T .
Izdano 2006

Printed Book

od El-Mansi, E.M.T
Izdano 2004

Printed Book

Izdano 2002

Printed Book

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