A carregar...

Código QR

Food science and nutrition

other_versions_link

Detalhes bibliográficos
Autor principal:	Vijay Kaushik
Formato:	Printed Book
Idioma:	English
Publicado em:	Jaipur Mangal Deep 2000
Assuntos:	Vitamins > Minerals and water > Beverages

Registos relacionados

Food science and nutrition
Por: Kaushik, Vijay
Publicado em: (2000)

Everything you wanted to know about sprouts
Por: Vaish ,J D
Publicado em: (1995)

Handbook of herbal health
Por: Campion, Kitty
Publicado em: (1995)

Fundamentals of nutrition
Por: B E McDonald, et al.
Publicado em: (1978)

MANUAL OF NUTRITIONAL THERAPEUTICS
Por: ALPERS,DAVID H & STENSON,WILLIAM F & BIER,DENNIS M
Publicado em: (1995)

Aloevera incorporated drink with enhanced nutritional properties /
Por: Jyothi, P. T.

How to be healthy with natural foods
Por: Marsh, Edward E
Publicado em: (1967)

Beverages in nutrition and health /
Publicado em: (2004)

Handbook of vitamins, minerals, and hormones /
Por: Kutsky, Roman J.
Publicado em: (1981)

TheNutrient requirements of pigs
Por: Council Agricutural research
Publicado em: (1981)

Foods facts and principles
Por: Shakuntala Manay N
Publicado em: (2013)

Newer methods of nutritional biochemistry : with application and interprelations vol 1
Por: Anthony, et al.
Publicado em: (1963)

Food & beverage service
Por: George, Bobby
Publicado em: (2007)

Food and beverage management
Por: Cousine, John
Publicado em: (2006)

Food and Beverage Management
Por: Cousins, John
Publicado em: (2006)

Guide to nutritional supplements
Por: Caballero, B.
Publicado em: (2009)

Clinical dietetics and nutrition
Por: F P Antia
Publicado em: (1987)

Nutrition Science
Por: Srilakshmi, B
Publicado em: (2009)

ANIMAL NUTRITION
Por: MCDONALD P., et al.
Publicado em: (1995)

Food and Beverag: Management and Cost Control
Por: Negi, Jagmohan
Publicado em: (1999)

Food and beverage service training manual
Por: Andrews, Sudhir
Publicado em: (2002)

Handbook of food and beverage fermentation technology /
Por: Hui, Y H,Ed .
Publicado em: (2004)

Food and beverage : management and cost control
Por: Jagmohan negi
Publicado em: (1999)

Principles of animal nutrition and feed technology
Por: D V Reddy
Publicado em: (2012)

Principles of animal nutrition and feed technology
Por: D V Reddy
Publicado em: (2012)

Food and nutrition research:Report of the ARC/MRC committee
Por: Council Agricultural research
Publicado em: (1974)

Nutritive value of indians foods and the planning of satisfactory diets
Por: W R Aykroyd
Publicado em: (1966)

Naattupaaneeyangal
Por: Rajagopalan, C R; Editor
Publicado em: (2008)

Beverages Technology, chemistry and microbiology /
Por: Varnam, Alan H.
Publicado em: (2009)

BEVERAGE PLANTS
Por: PILLAI,Ponnamma.B
Publicado em: (1970)

Food and beverage services in hotels
Por: Tyagi, Vijay
Publicado em: (2008)

food processing and nutrition
Por: Arnold E Bender
Publicado em: (1978)

Vegetables and Fruits : Nutritional and Therapeutic values
Por: LI Thomas, S C
Publicado em: (2008)

Architecture of the shot: constructing the perfect shot from the bottom up/
Por: Paul Knorr
Publicado em: (2015)

Food and beverage management
Por: SAHU GIRIRAJ
Publicado em: (2018)

Biochemical approach to nutrition
Por: freeland R A, Briggs
Publicado em: (1977)

Community nutrition and health
Por: Bhavana sabarwal
Publicado em: (1999)

Nutrition: an integrated approach
Por: MYrtle L Brown, et al.
Publicado em: (1970)

Vitamin analysis for the health and food sciences
Por: Eitenmiller, Ronald R; Author, et al.
Publicado em: (2008)

Food composition tables: Minerals and vitamins for international use
Por: Chatfield, Charlotte
Publicado em: (1954)