Food flavour technology

類似資料

• Report on the Review of Flavouring in Food
  出版事項: (1976)
• Food Flavouring Processes
  著者:: Pintaauro, Nicholas D
  出版事項: (1976)
• Chemistry of food additives and preservatives /
  出版事項: (2012)
• Food Flavours biology and chemistry
  著者:: Fisher, Carolyn, 等
  出版事項: (2003)
• Antimicrobial food additives : characteristics, uses, effects /
  著者:: Lück, Erich
  出版事項: (1980)