Introduction to catering: ingredients for success

Bibliographic Details
Main Author: Shiring, Stephen B.
Other Authors: Jardine, William R. Mills, Richard J.
Format: Printed Book
Language:English
Published: Australia Delmar 2001
Subjects:
Catering > Caterers
Description
Item Description:
Physical Description:xviii,398p.
ISBN:981-240-210-1

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