Laddar...

QR-kod

Evaluation of certain mycotoxins in food:fifty-sixth report of the joint FAO/WHO expert committee on food additives

Bibliografiska uppgifter
Materialtyp:	Printed Book
Språk:	English
Publicerad:	Geneva World Health Organisation 2002
Ämnen:	Mycotoxins- toxicity > Alfatoxins- toxicity > Carboxylic acids- toxicity > Ochratoxins- toxicity > Trichothecenes- toxicity > Food contamination > Risk assessment > Toxicity > Food poisoning

Liknande verk

Evaluation of certain food additives and contaminants: fifty-fifth report of the Joint FAO/WHO expert committee on food additives.
av: Food and Agricultural Organization. United Nations
Publicerad: (2001)

Evaluation of certain veterinary drug residues in food: fifty-eighth report of the joint FAO/WHO expert committee on food addtitives
Publicerad: (2002)

FOOD TOXICANTS ANALYSIS TECHNIQUES, STRATEGIES AND DEVELOPMENTS
av: YOLANDA PICO
Publicerad: (2007)

SURVIVAL IN TOXIC ENVIROMENTS
av: NULL
Publicerad: (1974)

Rebhun`s Diseases Of Dairy Cattle 2nd Edition
av: Divers,Thomas J
Publicerad: (2008)

Toxic metals pollution control and worker protection
av: Sittig, M
Publicerad: (1976)

Plastics, rubber and health
av: Akovali, Guneri
Publicerad: (2007)

Plastics, Rubber and Health
av: Akovali, Guneri
Publicerad: (2007)

Toxicology : principles and methods /
av: Subramanian, M. A.
Publicerad: (2015)

Principles of food toxicology
av: Pussa, Tonu; Author
Publicerad: (2008)

Evaluation of certain food additives and contaminants: fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives
Publicerad: (2002)

Evaluation of certain food additives and contaminants: sixty-first report of the joint FAO/WHO expert committee on food additives
Publicerad: (2004)

Bioactive compounds in foods
Publicerad: (2014)

Principles of Food Toxicology
av: Pussa, Tonu
Publicerad: (2014)

Toxicity Studies and Safety Evaluation of selected Fruits
av: Dr.Aravindakumar, C T, et al.
Publicerad: (2014)

Heavy Metal Toxicity Studies on the Esturine Calm Villorit A Cyprinoides (Hanley)
av: Sathyanandan, B
Publicerad: (1992)

Dynamics, Exposure and Hazard Assessment of Toxic Chemicals
av: Haque, Rozwanul
Publicerad: (1980)

Diazinon
Publicerad: (1998)

TOXICITY OF XENOBIOTICS
Publicerad: (2004)

Insecticides in agriculutre and environment: retrospects and prospects
av: Perry, A.S
Publicerad: (1998)

Color-changing gloves detect toxic chemicals

Chemical Toxicology
av: Zulfikar,S Patel
Publicerad: (2010)

Industry, environment and pollution
av: Goel,P K
Publicerad: (2000)

Toxic plants : Dangerous to humans and animals
av: Jean Bruneton
Publicerad: (1999)

Acute and sub - acute toxicology
av: Brown, Vernon K
Publicerad: (1988)

Sorghum and the milletes : their composition and nUtritive value
av: Hulse, J H
Publicerad: (1980)

HEAVY METAL POLLUTION RESEARCH: RECENT ADVANCES
av: ARAVIND KUMAR
Publicerad: (2006)

Single - cell protein: safety for animal and human feeding
av: Silvio Paglialunga, et al.
Publicerad: (1977)

Molecular and Cellular Toxicology :An Introduction
av: Stanley, Lesley A
Publicerad: (2014)

Toxic plants: Dangerous to humans and animals
av: Bruneton Jean
Publicerad: (1999)

Future for insecticides
av: John J Mckelvey, et al.
Publicerad: (1976)

Environment, chemicals and man
av: Krishna Murthy C R
Publicerad: (1985)

Metal pollution in aquatic environment
av: Forstner, V
Publicerad: (1979)

Principles of Food Toxicology
av: Püssa, Tõnu
Publicerad: (2008)

Evaluation certain veterinary drug residues in food: sixtieth report of the join FAO/WHO committee on food additives
Publicerad: (2003)

Glyoxal
Publicerad: (2004)

Arsenic and arsenic compounds
Publicerad: (2001)

IPCS: flame retardants: tris(2-butoxyethyl) phosphate, tris (2-ethylhexyl) phosphate and tetrakis (hydroxymethyl) phosphonium salts
Publicerad: (2000)

Phytotoxicants
av: Shatrughna Sukdeo Patole; Author
Publicerad: (2010)

Evaluation of certain veterinary drug residues in food: fifty-fourth report of the joint FAO/WHO expert committee on food additives
Publicerad: (2001)