(2002). Evaluation of certain mycotoxins in food: Fifty-sixth report of the joint FAO/WHO expert committee on food additives. World Health Organisation.
Stile di citazione ChicagoEvaluation of Certain Mycotoxins in Food: Fifty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organisation, 2002.
Citazione MLAEvaluation of Certain Mycotoxins in Food: Fifty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organisation, 2002.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.