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Structure and mechanism in protein science: a guide to enzyme catalysis and protein folding
Hovedforfatter: | |
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Format: | Printed Book |
Sprog: | English |
Udgivet: |
New York
W.H.Freeman
1999
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Fag: |
UL
Klassifikationsnummer: |
547.96 FER |
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Kopi | Live Status Unavailable |