Nederhoff, E. M. (1994). Effects of CO2 concentration on photosynthesis, transpiration and production of greenhouse fruit vegetable crops. Agricultural University.
Chicago Style citaatNederhoff, Elly M. Effects of CO2 Concentration on Photosynthesis, Transpiration and Production of Greenhouse Fruit Vegetable Crops. Wageningen: Agricultural University, 1994.
MLA citatieNederhoff, Elly M. Effects of CO2 Concentration on Photosynthesis, Transpiration and Production of Greenhouse Fruit Vegetable Crops. Agricultural University, 1994.
Let op: Deze citaties zijn niet altijd 100% accuraat.