Nederhoff, E. M. (1994). Effects of CO2 concentration on photosynthesis, transpiration and production of greenhouse fruit vegetable crops. Agricultural University.
Παραπομπή Chicago StyleNederhoff, Elly M. Effects of CO2 Concentration on Photosynthesis, Transpiration and Production of Greenhouse Fruit Vegetable Crops. Wageningen: Agricultural University, 1994.
Παραπομπή MLANederhoff, Elly M. Effects of CO2 Concentration on Photosynthesis, Transpiration and Production of Greenhouse Fruit Vegetable Crops. Agricultural University, 1994.
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