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Fermentation of maize (Zeamays L.) meal for mawe production in Benin: physical, chemical and microbiological aspects
| Egile nagusia: | |
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| Formatua: | Printed Book |
| Hizkuntza: | English |
| Argitaratua: |
Wageningen
Landbouw University
1994
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| Gaiak: |
| Alearen deskribapena: | Thesis |
|---|---|
| Deskribapen fisikoa: | 99p. |
| ISBN: | 90-5485-207-0 |