Loading...
Polyphenolic compounds liberated during coir retting in a bio-reactor: separation, characterisation and possible applications
| Main Author: | Satyakeerthy, T.R |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
Cochin
School of Environmental Studies, CUSAT
1999
|
| Subjects: |
Similar Items
-
Chemistry and biotechnology of polyphenols /
by: Sabu,A
Published: (2011) -
Theoretical investigation on the radical scavenging activity and some other applications of natural polyphenols /
by: Vijisha, K. Rajan
Published: (2018) -
Plant polyphenols: Vegetable tannins revisited
by: Haslam, Edwin
Published: (1989) -
Development of microbial treatment of ret liquor generated in a coir retting bioreactor
by: Narayanan, P.I
Published: (1999) -
POLLUTION HAZARDS ON THE PEOPLE AND ECOSYSTEM OF SELECTED COIR RETTING YARDS IN THE BACKWATERS OF CALICUT DISTRICT
by: Nirmala, E Jalaja, T. K. Remani, K. N.