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Effects of bioprocessed antinutritional factors on bean protein quality: with special emphasis on phaseolus vulgaris L
| Auteur principal: | |
|---|---|
| Format: | Printed Book |
| Langue: | English |
| Publié: |
Wageningen
Agricultural University
1994
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| Sujets: |
UL
| Cote: |
635.652 SAV |
|---|---|
| Exemplaire | Statut en temps réel indisponible |