Innovations in the production of kenkey, a traditional fermented maize product of Ghana: nutritional, physical and safety aspects

समान संसाधन

• Fermentation of maize (Zeamays L.) meal for mawe production in Benin: physical, chemical and microbiological aspects
  द्वारा: Hounhoulgan, D. Joseph
  प्रकाशित: (1994)
• MAIZE IN INDIA
  द्वारा: THE WEALTH OF INDIA-RAW MATERIALS
  प्रकाशित: (1977)
• Hybrid maize
  द्वारा: Vittal Rao S
  प्रकाशित: (1971)
• Forage maize: production ad utilization
  द्वारा: bunting E S, Pain B F
  प्रकाशित: (1978)
• MAIZE AGROECOSYSTEM: NUTRIENT DYNAMICS AND PRODUCTIVITY
  द्वारा: KRISHNA, K R
  प्रकाशित: (2013)