|
|
|
|
| LEADER |
00582nam a22001697a 4500 |
| 005 |
20151026130338.0 |
| 008 |
091022t xxu||||| |||| 00| 0 eng d |
| 020 |
|
|
|a 81-89729-08-X
|
| 080 |
|
|
|a 664.8
|b RED
|
| 100 |
|
|
|a Reddy, Y.S. [ed.]
|e ed.by
|9 8016
|
| 245 |
|
|
|a Food processing and bioactive compounds
|
| 260 |
|
|
|a New Delhi
|b Gene - Tech Books
|c 2006
|9 8017
|
| 300 |
|
|
|a 288p.
|
| 653 |
|
|
|a Food biotechnology
|a Food processing - biotechnology
|
| 942 |
|
|
|c BK
|6 _
|
| 999 |
|
|
|c 3555
|d 3555
|
| 952 |
|
|
|0 0
|1 0
|2 udc
|4 0
|6 6648_RED
|7 0
|9 14250
|a UL
|b UL
|d 2009-10-22
|o 664.8 RED
|p 00055900
|r 2009-10-22
|w 2009-10-22
|y BK
|