Á lódáil...
Solid-substrate fermentation of soya beans to tempe: process innovations and product characteristics
| Príomhúdar: | |
|---|---|
| Formáid: | Printed Book |
| Teanga: | English |
| Foilsithe: |
Wageningen
Landbouw University
1995
|
| Ábhair: |
UL
| Gairmuimhir: |
635.655:663 SOL |
|---|---|
| Cóip | Live Status Unavailable |