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Food storage stability

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Xehetasun bibliografikoak
Beste egile batzuk:	Taub, Irwin A. (Argitaratzailea), Singh, R. Paul
Formatua:	Printed Book
Hizkuntza:	English
Argitaratua:	Boca Raton CRC Press 1997
Gaiak:	Food - Storage > Food - Quality

Antzeko izenburuak

Food storage stability
Argitaratua: (1997)

Post harvest food grain storage
nork: Barman, Himangshu
Argitaratua: (2008)

Agri food crops : (processing, value addition, packaging & storage)
nork: Sasi Kumar,R
Argitaratua: (2012)

Handling and storage of food grains
nork: Pingale, S.V
Argitaratua: (1976)

Modified and Controlled Atmospheres for the Storage, Transportation, and Packaging of Horticultural Commodities
Argitaratua: (2009)

Food shelf life stability: chemical, biochemical, and microbiological changes
Argitaratua: (2000)

Food and nutrition procedures in times of disaster
nork: masefield, G B
Argitaratua: (1967)

Hurdle technologies, combination treatment for food stability, safety and quality
nork: Leistner, Lothar
Argitaratua: (2002)

Buffer stocks and storage of foodgrains in India
nork: Khusro, A M
Argitaratua: (1973)

Buffer stocks and storage of foodgrains in India
nork: Khusro, A M
Argitaratua: (1973)

Food Processing and Preservation
nork: Siva, Sankar B.
Argitaratua: (2007)

Food Processing and Preservation
nork: Sivasankar, B.
Argitaratua: (2007)

Training in storage and preservation of food grains

Food hygiene
Argitaratua: (2007)

Food Preservation and Safety Principles and Practices
nork: VanGarde, Shirley J Woodburn, Margy
Argitaratua: (1999)

Food quality assurance
nork: Gould, Wilbur A
Argitaratua: (1977)

FOOD AND HEALTH
nork: ADDS,JOHN & LARKCOM,ERICA & MILLER,RUTH
Argitaratua: (1998)

Food security Bill 2011 past, present and future
nork: Yugal Mishra

Food preparation and preservation /
nork: Singh, Abhinit Kumar
Argitaratua: (2015)

Nondestructive testng of food quality /
nork: Irudayaraj, Joseph
Argitaratua: (2008)

Emerging technologies for food quality and food safety evaluation
nork: Cho, Yong-Jin
Argitaratua: (2011)

Nutritional aspects of food processing and ingredients
nork: Henry, C. J. K. (Ed.) Heppell, N. J. (Ed.)
Argitaratua: (1998)

THE TECHNOLOGY OF FOOD PRESERVATION
nork: DESROSIER, NORMAN W., et al.
Argitaratua: (1987)

Food processing, preservation and storage /
nork: Anupama Rani
Argitaratua: (2010)

Food Physics: physical properties measurement and applications
nork: Figura, Ludger O
Argitaratua: (2007)

Storage
Argitaratua: (1995)

Essential of food science
nork: Vaclavik, Vickie A.
Argitaratua: (2008)

Pests of stored foodstuffs and their control /
nork: Hill, Dennis S., 1934-
Argitaratua: (2005)

Handbook of Meat, Poultry and Seafood Quality
nork: Leo M L Nollet
Argitaratua: (2007)

Control and analysis for food and agricultural products
nork: Marwaha, Kavita

Chemical changes in food during processing /
Argitaratua: (1985)

Processing and quality of foods V.2 food biotechnology : avenues to healthy and nutritions products
nork: Cheftel, J.C
Argitaratua: (1990)

Food: the yearbook of agriculture 1959
nork: United states, department of agriculture
Argitaratua: (1959)

Handbook of food engineering practice
nork: Valentas, Kenneth J. [ed.]
Argitaratua: (1997)

Food Choice and the consumer
nork: Marshall, David
Argitaratua: (1995)

Biosensors in food processing, safety, and quality control
nork: Mutlu, Mehmet., ed
Argitaratua: (2011)

Organic production : a down to analysis
nork: Blair, Robert
Argitaratua: (2012)

Useful Herbs of Planet Earth
nork: Daniel ,M
Argitaratua: (2013)

Food quality management /
nork: Kalia, Manoranjan
Argitaratua: (2010)

Processing effects on safety and quality of foods
nork: Ortega-Rivas, Enrique.,ed
Argitaratua: (2010)