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Spices and condimenys
| मुख्य लेखक: | Pruthi, J.S |
|---|---|
| स्वरूप: | Printed Book |
| भाषा: | English |
| प्रकाशित: |
New Delhi
National Book Trust
1998
|
| संस्करण: | 5th |
| विषय: |
समान संसाधन
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Spices and condiments
द्वारा: Pruthi, J.S
प्रकाशित: (1998) -
Spices and conditions /
द्वारा: Pruthi, J.S. . -
Quality Assurance in Spices and Spice Products Modern Methods of Analysis
द्वारा: Pruthi, J.S -
Spices and Condiments /
द्वारा: Pruthi, Js
प्रकाशित: (1976) -
Major spices of India crop management and post - harvest technology
द्वारा: Pruthi, J.s
प्रकाशित: (1993)