Á lódáil...
Physico-Chemical Stability of Tomato Products.
| Príomhúdar: | |
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| Formáid: | Printed Book |
| Teanga: | English |
| Foilsithe: |
Den Haag
CIP-Data Koninklijke Bibliotheek
1995
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| Ábhair: |
| Cur Síos ar an Mír: | Thesis (PhD) Agricultural University, Wageningen, 1995. |
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| Cur Síos Fisiciúil: | 113p |
| ISBN: | 90-5485-398-3 |