載入...
Official Methodes of Analysis of AOAC Internatinoal
| 主要作者: | |
|---|---|
| 格式: | Printed Book |
| 語言: | English |
| 出版: |
Maryland
AOAC Internatinoal
1990
|
| 版: | 16th ed. 4th rev 1998 |
| 主題: |
| Item Description: | Vol. 2 Food Composition; Additives, Natural Contaminants |
|---|