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The nutrition handbook for food processors

Xehetasun bibliografikoak
Egile nagusia:	Hendry, C.J.K. [ed.] (ed. by)
Beste egile batzuk:	Chapman, C. [ed.]
Formatua:	Printed Book
Hizkuntza:	English
Argitaratua:	Boca Raton CRC Press 2002
Saila:	(Woodhead publishing in food science and technology)
Gaiak:	Nutrition-handbooks > Food Industry and trade-handbooks > Vitamin > Food chemistry > Food science

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