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The Prevention of Food Adulteration Act, 1954 (Act 37 of 1954 as Amended upto Oct. 34 of 1976) and up- to- Date Amended Rules Along with Short Notes
| Auteur principal: | |
|---|---|
| Format: | Printed Book |
| Langue: | English |
| Publié: |
Lucknow
Eastern Book
1976
|
| Sujets: |
UL
| Cote: |
343. 347 (545. 8) UTT |
|---|---|
| Exemplaire | Statut en temps réel indisponible |