Á lódáil...
Chromatography and mass spectrometry in nutrition science and food safety
| Príomhúdar: | Friguno, Alberto [ed.] (ed. by) |
|---|---|
| Údair Eile: | Hubert milon [ed.] |
| Formáid: | Printed Book |
| Teanga: | English |
| Foilsithe: |
Amsterdam
Elsevier
1984
|
| Sraith: | (Analytical chemistry symposium, v.21)
|
| Ábhair: |
Míreanna Comhchosúla
-
Advances in mass spectrometry in biochemistry and medicine : proceedings of the 2nd International Symposium on Mass Spectrometry in Biochemistry and Medicine, Mario Negri Institute for Pharmacological Research, June, 1974, Milan, Italy /
le: Frigerio,Alberto
Foilsithe: (1976) -
Chromatography and mass spectro metry in nutrition science and food safety ; proceedings.
le: Feigerio, Alberto
Foilsithe: (1983) -
Mass spectrometry and NMR spectroscopy in pesticide chemistry.
le: Haque,Rizwanul
Foilsithe: (1974) -
Gas Chromatography/mass spectrometry
Foilsithe: (2009) -
Instrumental analysis of foods /
Foilsithe: (1983)