Friguno, A. [., & Hubert milon [ed.]. (1984). Chromatography and mass spectrometry in nutrition science and food safety. Elsevier.
Stile di citazione ChicagoFriguno, Alberto [ed.], e Hubert milon [ed.]. Chromatography and Mass Spectrometry in Nutrition Science and Food Safety. Amsterdam: Elsevier, 1984.
Citazione MLAFriguno, Alberto [ed.], e Hubert milon [ed.]. Chromatography and Mass Spectrometry in Nutrition Science and Food Safety. Elsevier, 1984.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.