ロード中...
Listeria, listeriosis and food safety
第一著者: | Ryser, Elliot T. [ed.] (ed. by) |
---|---|
その他の著者: | Marth, Elmer H. |
フォーマット: | Printed Book |
言語: | English |
出版事項: |
New York
Marcel Dekker
1999
|
版: | 2nd ed. revised and expanded |
シリーズ: | (Food Science and Technology)
|
主題: |
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