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Listeria, listeriosis and food safety

Bibliografiske detaljer
Hovedforfatter:	Ryser, Elliot T. [ed.] (ed. by)
Andre forfattere:	Marth, Elmer H.
Format:	Printed Book
Sprog:	English
Udgivet:	New York Marcel Dekker 1999
Udgivelse:	2nd ed. revised and expanded
Serier:	(Food Science and Technology)
Fag:	Listeriosis > Listeria monocytogens > Foodbrone diseases > Food-microbiology

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