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Basic hotel front office procedure

Xehetasun bibliografikoak
Egile nagusia:	Renner, Peter
Formatua:	Printed Book
Hizkuntza:	English
Argitaratua:	New York Van Nostrand Reinhold Company 1994
Edizioa:	3rd
Gaiak:	Hotel front office procedure

Antzeko izenburuak

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Front office operations and administration, Food and beverage operations, Virtual food and beverage, food and beverage operations and cost controls, Virtual food and beverage sample bsolutions to exercises
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Hotel front office: a training manual
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A MANUAL OF OFFICE PROCEDURE
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Comprehensive guide series manual of office procedure
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SCIENCE FRONT 1936
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Front page 2000 :get professional results
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Introduction to tourism and hotel industry : with specialfocus on front office management
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Hotel front office : a training manuel
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Hotel front office : a training manual
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Hotel front desk management and online sevices /
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