Bio-chemical changes associated with processing of shell fishes and flavour constituents of body meat and claw meat of crab

समान संसाधन

• Fish and shell fish pathology
  प्रकाशित: (1985)
• Environmental indicators and shell fish safety
  द्वारा: Hackney, Cameron R.
  प्रकाशित: (1993)
• WORLD ENCYCLOPAEDIA OF FISH AND SHELL FISH
  द्वारा: WHITEMAN, KATE
  प्रकाशित: (2011)
• SHELLS
  द्वारा: CLAASSEN, CHERYL
  प्रकाशित: (1998)
• Principal diseases of marine fish and shell fish :v.2 diseases of marine shell fish
  द्वारा: Sindermann, Carl J
  प्रकाशित: (1990)