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|a Adlib
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|a 639.3.043:664.8.03
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|a Sea food: Effects of technology on nutrition
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| 250 |
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| 260 |
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|a New York
|b Marcel Dekker
|c 1990
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| 300 |
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|a xi,362p.
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|a
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| 100 |
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|a Pigott, George M
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|a Tucker, W Barbee
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| 942 |
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