Pigott, G. M., & Tucker, W. B. (1990). Sea food: Effects of technology on nutrition. Marcel Dekker.
シカゴスタイル引用形Pigott, George M., , W Barbee Tucker. Sea Food: Effects of Technology on Nutrition. New York: Marcel Dekker, 1990.
MLA引用形式Pigott, George M., , W Barbee Tucker. Sea Food: Effects of Technology on Nutrition. Marcel Dekker, 1990.
警告: この引用は必ずしも正確ではありません.