Nalaganje...

QR koda

Hotel and Catering law

Bibliografske podrobnosti
Glavni avtor:	Field, David
Format:	Printed Book
Jezik:	English
Izdano:	London Sweet and Maxwell 1978
Izdaja:	3rd ed.

Podobne knjige/članki

Hotel and Catering law in Britain
od: Field, David
Izdano: (1982)

Cases and statutes on hotel and catering law
od: Field , David
Izdano: (1975)

Hotel-keeping and catering /
od: Douglas, Hugh
Izdano: (1967)

Working in hotels and catering
od: Wood, Roy C.
Izdano: (1997)

Hotel and Catering Management
od: Sharma, L K
Izdano: (2012)

Hotel and catering for BTEC first /
od: Reay, Julia
Izdano: (1994)

Hotel management and catering technology /
od: Ramaswamy, E. S.
Izdano: (1995)

Economics for the hotel and catering industry
od: Rogers,H Anthea
Izdano: (1977)

Management of hotel and catering industry/
Izdano: (2002)

Profile of the hotel and catering industry /
od: Medlik, S.
Izdano: (1978)

Hotel and catering Costing and Budgeting /
od: Boardman, Rd
Izdano: (1978)

Management of hotel and catering industry
od: Yadav, C P, Ed
Izdano: (2001)

Management of hotel and catering industry
od: Vidyarthi, B B
Izdano: (2007)

Management of hotel and catering industry /
od: Vidyarthi, B B
Izdano: (2006)

Personnel management in hotel and catering industry
od: Kumar,H L
Izdano: (1986)

Dictionary of hotels, tourism and catering management/
od: Collin, P. H.
Izdano: (1994)

Fundementals of hotel, tourism and catering management
od: Shikha, Pratap
Izdano: (2014)

Dictionary of hotels, tourism and catering management
od: Collin, P H
Izdano: (1995)

Dictionary of hotels, tourism and catering management/
od: Collin P H
Izdano: (1998)

magement system for the hotel catering and allied industries
od: Fearn, David A.
Izdano: (1969)

People and the hotel and catering industry Introduction to behavioural studies and human relations /
od: Lockwood, Andrewand
Izdano: (1999)

Management of Hotel and catering industry/1e
od: Vidyarthi B.B
Izdano: (2007)

Managing employee relations in the hotel and catering industry
od: Lucas, Rosemary E
Izdano: (1995)

Theory of catering /
od: Kinton, Ronald
Izdano: (1994)

Catering technology /
od: Parminder K.Bhandari
Izdano: (2009)

Catering management /
Izdano: (2020)

Catering management
od: Mohini Sethi
Izdano: (1993)

Control in catering
od: Steel, J
Izdano: (1977)

Catering for functions
od: Mchima, Mica
Izdano: (1976)

Successful catering
od: Splaver, Bernard R
Izdano: (1985)

Catering management
od: Scanlon, Nancy Loman; Author
Izdano: (2007)

Flight catering
od: Jones Peter (ed.)
Izdano: (2004)

Carrion caters /
od: Ballinger, Wa
Izdano: (1971)

Catering technology /
od: Bhandari, Parminder K.
Izdano: (2009)

Theory of catering /
od: Kinton, Ronald
Izdano: (1996)

Catering management
od: Scanlon, Nancy Loman
Izdano: (2000)

Catering management/
od: Sethi , Mohini
Izdano: (1987)

The theory of catering /
od: Ronald Kinton
Izdano: (1995)

Catering management
od: Jitendra,M D
Izdano: (1999)

Theory of hospitality and catering /
od: Foskett, David
Izdano: (2011)