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Microbial safety of fishery products
| Autor Principal: | |
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| Formato: | Printed Book |
| Idioma: | English |
| Publicado: |
New York
Academic Press
1973
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| Subjects: |
UL
| Número de Clasificación: |
639.2.09 CHI;1 |
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| Copia | Live Status Unavailable |