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Industrial fishery technology; A Survey of methods for domestic harvesting,preservation and processing of fish used for food and for industrial products.

Bibliografiske detaljer
Hovedforfatter: Stansby,Maurice E
Format: Printed Book
Sprog:English
Udgivet: New York Robert E Krieger 1976
Fag:
Beskrivelse
Emne beskrivelse:
Fysisk beskrivelse:ix, 415p.