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Gum Technology in the Food Industry
| Hovedforfatter: | |
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| Andre forfattere: | |
| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
New York
Academic Press
1969
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| Fag: |
UL
| Klassifikationsnummer: |
668.41:664 GLI |
|---|---|
| Kopi | Live Status Unavailable |