Llwytho...

Côd QR

Gum Technology in the Food Industry

Manylion Llyfryddiaeth
Prif Awdur:	Glickman, Martin (ed. by)
Awduron Eraill:	Stewart, G.F. and Others
Fformat:	Printed Book
Iaith:	English
Cyhoeddwyd:	New York Academic Press 1969
Pynciau:	Gum Technology in the Food Industry

Eitemau Tebyg

Industrial Gums: Polysaccharides and their Derivatives
gan: Whistler, Roy L
Cyhoeddwyd: (1973)

VEGETABLE GUMS AND RESINS
gan: HOWES, F N
Cyhoeddwyd: (2001)

Industrial gums, polysaccharides and their derivatives.
gan: Whistler, Roy Lester
Cyhoeddwyd: (1973)

Fighting gum diseases graphene oxide is the new

Gums and Stabilisers For the Food Industry 15
gan: Williams, Peter A;Ed. Philips, Glyn O;Ed
Cyhoeddwyd: (2010)

Handbook of water-Soluble Gums and Resins
gan: Davidson, Robert L.
Cyhoeddwyd: (1980)

Gums and stabilisers for the food industry 13
gan: Williams, Peter A
Cyhoeddwyd: (2006)

Handbook of water-soluble gums and resins /
Cyhoeddwyd: (1980)

Vegetable Gums and resins
gan: Howes, F N
Cyhoeddwyd: (1949)

Gums and stabilisers for the food industry 15
gan: Williams, Peter A.
Cyhoeddwyd: (2010)

Water soluble resins: an industrial guide /
gan: Flick, Ernst W.
Cyhoeddwyd: (1986)

Gums and stabilisers for the food industry.
gan: Williams, Peter A.
Cyhoeddwyd: (2012)

Cements, Pastes, Glues, and Gums
gan: Standage, H.C
Cyhoeddwyd: (1942)

Water soluble resins /
gan: Davidson, Robert L.
Cyhoeddwyd: (1968)

Polyamide Resins
gan: Floyd, Don E.
Cyhoeddwyd: (1966)

Manual for resins
Cyhoeddwyd: (1993)

Manual for resins
Cyhoeddwyd: (1993)

Manual for resins
Cyhoeddwyd: (1993)

Potential of rainfed guar(cluster bean) cultivation,processing and export in India
Cyhoeddwyd: (2014)

Advance in food research V. 11
Cyhoeddwyd: (1962)

Gum Technology in the Food Industry
gan: Glichsman,Martin
Cyhoeddwyd: (1969)

Essentials of food science
gan: Vaclavik, Vickie A
Cyhoeddwyd: (2014)

Nicotine anywhere
gan: Kundan Pandey

Annual Report 2014-15
Cyhoeddwyd: (2015)

Epoxy resins, curing agents, compounds and modifiers: An industrial guide
gan: Flick, Ernest W.
Cyhoeddwyd: (1987)

Enzymes in food technology /
Cyhoeddwyd: (2010)

Food science & technology
gan: Pyke, Magnus
Cyhoeddwyd: (1964)

Food science and technology /
Cyhoeddwyd: (2009)

Food technology
gan: Prescott,Samuel C
Cyhoeddwyd: (1937)

Preparation of Ready-to-Cook Idli Mix by Incorporation of Natural Gums
gan: Hasanul Farook M.P
Cyhoeddwyd: (2015)

Computer vision technology in the food and beverage industries
gan: Sun, Da-Wen
Cyhoeddwyd: (2012)

Guar is the new gold
gan: Vijay Trivedi

Outlines of food technology /
Cyhoeddwyd: (2001)

Fats in food technology /
gan: Rajah, K. K.
Cyhoeddwyd: (2004)

HERBAL and Aromatic Plants: Salai Gum (Boswellia Serrata): Cultivation, Processing, Utilizations and Applications
gan: PANDA, Himadri
Cyhoeddwyd: (2018)

Novel enzyme technology for food applications
gan: Rastall, Robert; ed
Cyhoeddwyd: (2007)

Instrumentation and sensors for the food industry
gan: Erika Kress Rogers, et al.
Cyhoeddwyd: (2001)

Understanding food science and technology
gan: Murano, Peter S
Cyhoeddwyd: (2003)

Chemistry and technology of food and food products : v.1/2nd ed.
gan: Jacobs, Morris B
Cyhoeddwyd: (1951)

Emerging technologies for food quality and food safety evaluation
gan: Cho, Yong-Jin
Cyhoeddwyd: (2011)