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Design of experiments using the taguchi approach: 16 steps to product and process improvement

书目详细资料
主要作者: Roy,Ranjit K.
格式: Printed Book
语言:English
出版: New York John Wiley &Sons 2001
主题:
实物特征
实物描述:xv,537p. C D
ISBN:0-471-36101-1