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Transferring food production technology to developing nations economic and social dimensions
| मुख्य लेखक: | Molnar,Joseph J |
|---|---|
| अन्य लेखक: | Clonts,Howard A |
| स्वरूप: | Printed Book |
| भाषा: | English |
| प्रकाशित: |
Colorado
Westview
1983
|
| विषय: |
समान संसाधन
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Productivity and economic development
द्वारा: Bhattasali B N, Bhattasali G
प्रकाशित: (1972) -
Food product development/
द्वारा: Sharma ,Avantina
प्रकाशित: (2017) -
Chemistry and technology of food and food products : v.1/2nd ed.
द्वारा: Jacobs, Morris B
प्रकाशित: (1951) -
Foods and food production encyclopedia
द्वारा: Considine, Douglas M
प्रकाशित: (1997) -
Food technology
द्वारा: Prescott,Samuel C
प्रकाशित: (1937)