Loading...

Food policy issues in low-income countries

Bibliographic Details
Main Author: Chambers,Robert
Other Authors: Clay,Edward J
Format: Printed Book
Language:English
Published: Washington World Bank 1981
Series:World bank staff working paper 473
Subjects:
LEADER 00625nam a22001817a 4500
005 20160820112707.0
008 100111t xxu||||| |||| 00| 0 eng d
082 |a 338.2:641  |b CHA 
100 |a Chambers,Robert  |9 8208 
245 |a Food policy issues in low-income countries 
300 |a vi,115p. 
490 |a World bank staff working paper  |v 473 
653 |a food policy  |a low-income countries 
700 |a Clay,Edward J  |9 8207 
942 |c BK  |6 _ 
260 |a Washington  |b World Bank  |c 1981 
999 |c 174746  |d 174746 
952 |0 0  |1 0  |2 ddc  |4 0  |6 3382641_CHA  |7 0  |9 226397  |a DAE  |b DAE  |d 2010-01-11  |o 338.2:641 CHA  |p ECO03803  |r 2010-01-11  |w 2010-01-11  |y BK