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Economics for the hotel and catering industry
| मुख्य लेखक: | Rogers,H Anthea |
|---|---|
| अन्य लेखक: | Phipps,K Diana |
| स्वरूप: | Printed Book |
| भाषा: | English |
| प्रकाशित: |
Oxford
Bassie & Jenkins
1977
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| विषय: |
समान संसाधन
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Hotel management
द्वारा: Chakravarti, B.K
प्रकाशित: (1999) -
Fundementals of hotel, tourism and catering management
द्वारा: Shikha, Pratap
प्रकाशित: (2014) -
Tourism and hotel industry
द्वारा: Nair, Vinod
प्रकाशित: (2010) -
Tourism and hotel industry
द्वारा: Nair, Vinod
प्रकाशित: (2010) -
Catering management: An integrated approach
द्वारा: Sethi, Mohini; Malhan, Surjeet
प्रकाशित: (1993)