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How to open and operate a small restaurant a step-by-step guide to financial success
| Autor Principal: | |
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| Formato: | Printed Book |
| Idioma: | English |
| Publicado: |
New York
Van Nostrand Reinhold Company
1979
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| Subjects: |
DAE
| Número de Clasificación: |
725.71 PET |
|---|---|
| Copia | Live Status Unavailable |